Chicken Francese

Boneless breast of chicken dipped in eggs w/ sun-dried tomatoes sautÃ©ed in a lemon butter sauce

CHOOSE SIZE:

Set Up Accessories:

Chafing Wire Stand($5.00) 2.5 hour Chafing Fuel (2)($2.00) Full Size Aluminum Pan($2.00) Pie Pans (2)($1.00)

ADDITIONAL NOTES:

Subtotal $125.00

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Catering Menu - Entrees - Chicken Francese